ENDECA_EXCLUDE_START
Betty Crocker
ENDECA_EXCLUDE_END

Banana Toffee Picnic Cake

Banana Toffee Picnic Cake

Have ripe bananas? Mix them up into a cake that's so good, it doesn't need frosting.

full spoonfull spoonfull spoonfull spoonempty spoon false
(24 Ratings)

24 Ratings

5 spoons 25%

4 spoons 33%

3 spoons 21%

2 spoons 12%

1 spoons 8%

Member Reviews (8)
01b2ba62-664a-46ca-9f50-1999d937cb91
Pin It
  • PREP TIME

    10 Min

  • TOTAL TIME

    1 Hr 50 Min

  • SERVINGS

    12

 

1
box Betty Crocker® SuperMoist® yellow cake mix
1
cup mashed very ripe bananas (2 medium)
1/3
cup water
1/3
cup vegetable oil
3
eggs
1/2
teaspoon almond extract
1/2
cup toffee bits
  • 1 Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom and sides of 13x9-inch pan with baking spray with flour.
  • 2 In large bowl, beat cake mix, bananas, water, oil, almond extract and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes. Pour into pan. Sprinkle toffee bits evenly over batter.
  • 3 Bake 33 to 40 minutes or until cake springs back when touched lightly in center. Run knife around sides of pan to loosen cake. Cool completely, about 1 hour. Store loosely covered.
Pin It

Expert Tips

Make cupcakes instead of a cake, and tuck them into lunch boxes for a sweet treat.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 280
    • (Calories from Fat 110),
  • Total Fat 12g
    • (Saturated Fat 4g,
    • Trans Fat 0g),
  • Cholesterol 55mg;
  • Sodium 270mg;
  • Total Carbohydrate 40g
    • (Dietary Fiber 1g,
    • Sugars 24g),
  • Protein 2g;
Percent Daily Value*:
  • Vitamin A 0.00%;
  • Vitamin C 0.00%;
  • Calcium 8.00%;
  • Iron 4.00%;
Exchanges:
  • 1/2 Starch;
  • 0 Fruit;
  • 2 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 2 1/2 Fat;
Carbohydrate Choices:
  • 2 1/2;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

 Write a Review
1 - 3 of 8 Reviews View All
Posted 4/7/2011 5:12:47 PM REPORT ABUSE SeannaO said:
Rating:
AMAZING & always a hit when I bake! I added pecans, used applesauce instead of oil, almond milk instead of water, and baked in muffin pans for 18 - 20 minutes to make single serving cupcakes. This is one delicious recipe I can never make enough of!
This reply was: Helpful  Inspiring
Posted 4/13/2010 8:39:28 AM REPORT ABUSE laurapaulb13 said:
Rating:
Good cake, but too many flavors going on...between the bananas & toffee & almond extract. My husband & daughter loved it!! Next time I will make it without the almond extract!! Very moist!!
This reply was: Helpful  Inspiring
Posted 2/2/2010 1:32:20 PM REPORT ABUSE scent4U said:
Rating:
Very good and easy to make. I frosted it with a chocolate frosting and it was yummy.
This reply was: Helpful  Inspiring
1 - 3 of 8 Reviews View All
© 2012 ®/TM General Mills All Rights Reserved
ENDECA_EXCLUDE_START
Save Money on Your Favorite Brands
SAVE $1.00 ON TWO
when you buy TWO PACKAGES any variety Pillsbury® Refrigerated Cookie Dough
SAVE $1.00 ON TWO
when you buy TWO PACKAGES any flavor/variety Totino’s® Rolls Snacks
SAVE $1.00 ON TWO
when you buy any TWO BOXES General Mills cereals: Basic 4® • Cheerios® (any) • Chex® (any) • Cinnamon ...
See All Coupons
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END