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Party Sandwich Loaf
This sandwich loaf will be the talk of the party. Lots can be said about the delicious shrimp, olive and ham fillings!
Prep Time:
1 hour 0 min
Total Time:
4 hours 0 min
Makes:
24 servings
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(11 ratings)
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Not what you're looking for? Try another search:
Shrimp Salad Spread
1/3
cup mayonnaise or salad dressing
1/4
cup finely chopped celery
2
tablespoons lemon juice
1/4
teaspoon salt
1/8
teaspoon pepper
2
hard-cooked eggs, finely chopped
2
cans (4 oz each) tiny shrimp, rinsed, drained
Olive-Nut Spread
2
packages (3 oz each) cream cheese, softened
1
cup finely chopped walnuts (4 oz)
1/2
cup finely chopped pimiento-stuffed olives
Deviled Ham Spread
1/2
cup sour cream
1/4
cup sweet pickle relish, drained
2
tablespoons grated onions
1/8
teaspoon red pepper sauce
2
cans (4 1/4 oz each) deviled ham
Loaf
2
loaves (1 1/2 lb each) unsliced sandwich bread
1/2
cup butter or margarine, softened
4
packages (8 oz each) cream cheese, softened
1
cup half-and-half
Few drops food color, if desired
Serve with...
Cornucopia of Summer Fruits (Crowd Size)
Total Time: 30 min
1.
In medium bowl, mix all shrimp salad spread ingredients until well blended. In second medium bowl, mix all olive-nut spread ingredients until well blended. In third medium bowl, mix all deviled ham spread ingredients until well blended.
2.
Trim crusts from bread loaves. Cut each loaf horizontally into 4 equal slices. Lightly spread butter over 3 slices. Place 1 buttered slice on each of 2 serving plates or trays; spread each evenly with half of the shrimp salad spread. Top with second buttered slices; spread each evenly with half of the olive-nut spread. Top with third buttered slices; spread each evenly with half of the deviled ham spread. Top with unbuttered slices. Lightly press each loaf together.
3.
In medium bowl, mix 4 packages cream cheese, half-and-half and food color. Spread half of mixture over sides and top of each loaf. Refrigerate about 30 minutes or until cream cheese mixture has set. Cover tightly; refrigerate at least 2 1/2 hours but no longer than 24 hours. To serve, cut into slices.
Simplify
To make these party loaves even easier, just pick up a variety of fillings at the deli or the refrigerated section of your supermarket.
Special Touch
Top it off! Olive slices, slices of hard-cooked egg, green onions and fresh herbs make attractive and tasty toppings.
Nutrition Information:
1 Serving:
Calories
305
(
Calories from Fat
145
);
Total Fat
16
g (
Saturated Fat
7
g);
Cholesterol
65
mg;
Sodium
870
mg;
Total Carbohydrate
31
g (
Dietary Fiber
2
g);
Protein
11
g
Percent Daily Value*:
Vitamin A
8
%;
Vitamin C
2
%;
Calcium
10
%;
Iron
12
%
Exchanges:
2
Starch
;
1
High-Fat Meat
;
1
Fat
*Percent Daily Values are based on a 2,000 calorie diet.
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