| 9 | cups Corn Chex®, Rice Chex®, Wheat Chex® or Chocolate Chex® cereal (or combination) |
| 1 | cup semisweet chocolate chips |
| 1/2 | cup peanut butter |
| 1/4 | cup butter or margarine |
| 1 | teaspoon vanilla |
| 1 1/2 | cups powdered sugar |
| 1. | Into large bowl, measure cereal; set aside. |
| 2. | In 1-quart microwavable bowl, microwave chocolate chips, peanut butter and butter uncovered on High 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla. Pour mixture over cereal, stirring until evenly coated. Pour into 2-gallon resealable food-storage plastic bag. |
| 3. | Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper to cool. Store in airtight container in refrigerator. |
| No Changes. |
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| Peanut butter purists will enjoy this favorite snack when peanut butter chips are used instead of the chocolate chips. |
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| Need clever gift wrapping ideas for this 15-minute recipe? Check out Mix & Mingle with Chex® Party Mix. |
Nutrition Information:
220 ( 80); 9g ( 4g, 0g); 5mg; 200mg; 30g ( 1g, 17g); 3g 6%; 2%; 6%; 25% 1 ; 1 ; 0 ; 1 1/2 2