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Blueberry Pancake Hearts

Bisquick Heart Smart® recipe! Blueberry pancakes can be delicious and "love-ly" with easy heart shaping.
Prep Time: 10 min
Total Time: 10 min
Makes: 2 servings (4 pancakes each)
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1cup Bisquick Heart Smart® mix
2/3cup fat-free (skim) milk
2tablespoons fat-free egg product or 1 egg white
3/4cup Cascadian Farm® frozen organic blueberries, thawed, drained
1.Heat griddle or skillet over medium-high heat or to 375°F; grease with vegetable oil or shortening.
2.In medium bowl, stir all ingredients except blueberries until blended. Gently stir in blueberries.
3.Pour batter by slightly less than 1/4 cupfuls into heart shapes onto hot griddle. Cook until bubbles break on surface. Turn; cook until golden.
High Altitude (3500-6500 ft): No change.
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Did You Know?
The heart signifies heart-healthy recipes that are low fat, low saturated fat and low cholesterol.

Nutrition Information:

1 Serving: Calories 280 (Calories from Fat 35); Total Fat 4g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 0mg; Sodium 570mg; Total Carbohydrate 53g (Dietary Fiber 1g, Sugars 14g); Protein 9Percent Daily Value*: Vitamin A 8%; Vitamin C 4%; Calcium 35%; Iron 15Exchanges: 3 Starch; 1/2 Fruit; 0 Other Carbohydrate; 0 Vegetable; 1/2 Fat Carbohydrate Choices: 3 1/2 
*Percent Daily Values are based on a 2,000 calorie diet.
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