Spicy Beef Pizza Pie

  • Prep 10 min
  • Total 40 min
  • Servings 8
Spicy Beef Pizza Pie

Ingredients

2
cups Original Bisquick™ mix
1/4
cup salsa-flavored process cheese sauce
1/4
cup hot water
1/2
pound cooked beef, shredded (about 1 cup)
1
jar (16 oz) Old El Paso™ Thick 'n Chunky salsa
1
can (15 oz) Progresso™ black beans, drained, rinsed
1
cup chopped tomato
4
medium green onions, sliced (1/4 cup)
1
cup shredded pepper Jack cheese

Steps

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  • 1
    Move oven rack to lowest position. Heat oven to 375° F. Spray 12-inch pizza pan with cooking spray.
  • 2
    In medium bowl, stir Bisquick mix, cheeese sauce and hot water until soft dough forms. On surface sprinkled with Bisquick mix, gently roll dough in Bisquick mix to coat. Shape into a ball; knead 5 times or until smooth. Press dough into pan, using fingers dipped in Bisquick mix.
  • 3
    In large bowl, mix beef, salsa and beans; spoon mixture over dough to within 1 inch of edge. Top with tomato and green onions; sprinkle with cheese.
  • 4
    Bake 28 to 30 minutes or until crust is golden brown and cheese is melted.

Notes









Tips

Expert Tips

  • Make it your way. Use your favorite salsa and your favorite cheese or cheese combo.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
340
Calories from Fat
150
% Daily Value
Total Fat
17g
25%
Saturated Fat
7g
36%
Trans Fat
1 1/2g
Cholesterol
40mg
13%
Sodium
1220mg
51%
Potassium
190mg
6%
Total Carbohydrate
33g
11%
Dietary Fiber
3g
13%
Sugars
4g
Protein
15g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
2%
2%
Calcium
15%
15%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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