Slow-Cooker Crustless Mediterranean Quiche

  • Prep 15 min
  • Total 3 hr 15 min
  • Servings 9

Ingredients

8
eggs
1
cup milk
1
cup Original Bisquick™ mix
2
cups chopped fresh spinach
1 1/2
cups crumbled feta cheese (6 oz)
1/2
cup chopped roasted red bell peppers and/or sun-dried tomatoes
1/4
cup chopped fresh basil leaves
1
teaspoon finely chopped garlic
1
package (9.6 oz) fully cooked sausage crumbles
1/4
cup crumbled feta cheese for garnish, if desired

Steps

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  • 1
    Spray 4- to 5-quart slow cooker with cooking spray. In slow cooker, beat eggs, milk and Bisquick mix with whisk until well mixed. Add spinach, 1 1/2 cups feta cheese, the bell peppers, basil, garlic and sausage; stir well.
  • 2
    Cover; cook on High heat setting 3 to 4 hours or on Low heat setting 5 to 6 hours. Quiche is done when center is set and edges are deep golden brown.
  • 3
    Cut into pieces to serve. Garnish each serving with a sprinkle of feta cheese.

Notes









Tips

Expert Tips

  • For a no-fuss brunch menu, serve this recipe with fresh orange slices, white grape juice and mini croissants.
  • Don't have feta cheese in the house? This recipe is just as good when made with 1 1/2 cups of shredded pepper Jack or mozzarella cheese.

Nutritional Information

Nutrition Information

No nutrition information available for this recipe

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