Flour, butter and egg called for on cookie mix pouch for cutout cookies
Betty Crocker™ red and green decorating gels
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Steps
1
Heat oven to 375°F. In medium bowl, stir cookie mix, flour, butter and egg until dough forms.
2
Roll dough on floured surface to about 1/4 inch thick. Cut with cookie cutters. Place 1 inch apart on ungreased cookie sheet. Decorate unbaked cookies using gels.
3
Bake 7 to 9 minutes or until light golden brown around edges. Cool 1 minute before removing from cookie sheet; cool completely, about 20 minutes.
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Cut cookies with a cutter dipped in flour or powdered sugar--unsweetened baking cocoa for chocolate dough--as close together as possible on rolled dough to avoid re-rolling (re-rolled dough will be a little tougher).
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