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Steps
1
Heat oven to 350°. Spray 2 cookie sheets with cooking spray. Stir Bisquick mix, milk, cheese and olives until soft dough forms. Place dough on surface dusted with Bisquick mix; gently roll in Bisquick mix to coat. Shape into a ball; knead 10 times.
2
Divide dough into 15 equal parts. Roll each into a breadstick about 8 inches long. Place on cookie sheet.
3
Brush egg over dough. Bake 11 to 14 minutes or until light golden brown. Serve warm with olive oil or marinara sauce for dipping.
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If your family likes green olives, these tasty breads will be a hit at your house. They're great with any soup or salad or as a fun snack.
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