Water, vegetable oil and egg called for on brownie mix box
2
cups miniature marshmallows
8
graham cracker squares, broken into small pieces
2
bars (1.55 oz each) Hershey's milk chocolate candy, broken into 1-inch squares
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Steps
1
Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray. Make and bake brownies as directed on box. After removing pan from oven, set oven control to broil.
2
Immediately sprinkle marshmallows and graham crackers over warm brownies. Broil with top 4 to 5 inches from heat 30 to 60 seconds or until marshmallows are golden brown. (Watch carefully; marshmallows and graham crackers will brown quickly.) Sprinkle with candy. Cool on cooling rack, about 3 hours until chocolate is set. Cut into 4 rows by 4 rows.
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Make it easier to remove S'mores Brownies by lining pan with foil, with enough hanging over edges to lift out of pan. Spray foil with cooking spray.
Use a knife dipped in hot water and wiped clean to easily cut brownie s'mores.
Wrap up S'mores Brownies individually in waxed paper or foil for picnics or tailgating.
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