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Betty Crocker Wicked Mix to Reveal Vanilla Cookie Dough Pop Kit

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Reveal your true Wicked colors with Wicked Mix to Reveal Vanilla Flavored Cookie Dough Pop Kit, exclusively from Betty Crocker. Straight from the enchanting world of Wicked the movie, create spellbinding, color-changing cookie dough pops in Enchantingly Emerald or Perfectly Pink hues. See which color your mix will reveal! This kit includes: color-changing cookie dough mix, white melting wafers, edible glitter, and sticks. By following the few simple steps on the package, and adding a touch of butter and water, you can craft these bewitching, delicious treats for a Wicked themed party, dessert, office or kids snacks, or any magical moment. Cookie dough pops are safe to eat raw because we use heat treated flour. Conjure up a batch of Betty Crocker Wicked cookie dough pops and bring a touch of Oz magic to everyday life! Makes eight pops.
Reveal your true Wicked colors with Wicked Mix to Reveal Vanilla Flavored Cookie Dough Pop Kit, exclusively from Betty Crocker. Straight from the enchanting world of Wicked the movie, create spellbinding, color-changing cookie dough pops in Enchantingly Emerald or Perfectly Pink hues. See which color your mix will reveal! This kit includes: color-changing cookie dough mix, white melting wafers, edible glitter, and sticks. By following the few simple steps on the package, and adding a touch of butter and water, you can craft these bewitching, delicious treats for a Wicked themed party, dessert, office or kids snacks, or any magical moment. Cookie dough pops are safe to eat raw because we use heat treated flour. Conjure up a batch of Betty Crocker Wicked cookie dough pops and bring a touch of Oz magic to everyday life! Makes eight pops.

About This Item

  • COLOR CHANGING: Create spellbinding, color-changing cookie dough pops in Enchantingly Emerald or Perfectly Pink hues, inspired by Wicked the movie; See which color your mix will reveal
  • COOKIE DOUGH KIT: Each kit includes color-changing cookie dough mix, white melting wafers, edible glitter, and sticks; Cookie dough pops are safe to eat raw because we use heat treated flour
  • BEWITCHING DESSERTS: Follow the simple steps on the package to add butter and water to the cookie dough pop mix and craft bewitching, delicious treats for a party, dessert, office or kids snacks, or any magical moment
  • EASY DESSERT KIT: Betty Crocker Wicked kits and desserts bring a little magic to everyday life; Also look for color-changing Betty Crocker Wicked Mix to Reveal Cupcake Kit
  • CONTAINS: One 9.2 oz box of Betty Crocker Exclusives Wicked Mix to Reveal Vanilla Flavored Cookie Dough Pops; Makes eight color changing pops

Ingredients

Ingredients: Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Vegetable Oil (palm kernel, palm), Whey. Contains 2% or less of: Gum Arabic, Corn Starch, Soy Lecithin, Salt, Natural and Artificial Flavor, Color (vegetable juice, yellows 5 & 6, blue 1, red 40).

Allergy Information

CONTAINS WHEAT, MILK AND SOY INGREDIENTS.

Nutrition Facts

Serving Size
1/8 package mix + decorations (33g)
Amount Per Serving As Packaged Calories
150
% Daily Value
Total Fat  5g6%
Saturated Fat  4g21%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  25mg1%
Total Carbohydrate  25g9%
Sugars  17g
Incl. 17g Added Sugars  34%
Protein  < 1g
Iron  0.7mg4%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

FOR POPS YOU WILL NEED:
2 Tablespoons Butter or Margarine, Melted
1 Tablespoon Water
1 Stir Cookie Dough Pop Mix, butter and water in medium bowl until very well blended and dough forms.
2 Shape dough into 8 cookie dough balls (about 1 tablespoon each). If dough is too soft to roll refrigerate 15 minutes.
3 Empty Melting Wafers into a clean small microwave-safe bowl. Cover; microwave on High 45 seconds; STIR until melted and pourable. (If necessary, microwave 10 seconds longer.)
CAUTION: Bowl will be hot.
4 Dip cookie dough pop in melted wafers, roll around until completely coated. Remove with fork so extra coating drips off and place on cookie sheet. Dip tip of stick in melted wafers and push in middle of cookie dough pop. IMMEDIATELY sprinkle with glitter. Repeat with remaining cookie pops. Cool completely. Refrigerate leftovers.
Betty's Tip: For easier clean up, use parchment paper in place of cookie sheet.
High Altitude (3500-6500 ft): No change.