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Betty Crocker™ Chocolate Caramel Cake Mix Mug Treats with Caramel Topping
Betty Crocker™ Chocolate Caramel Cake Mix Mug Treats with Caramel Topping - Front

Betty Crocker™ Chocolate Caramel Cake Mix Mug Treats with Caramel Topping

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These single serve treats are made in the microwave for an anytime indulgence that’s as easy as it is delicious. Just add water, stir and microwave for 1 minute! Betty's Tips: Sprinkle with sea salt or chopped nuts after topping.

About This Item

  • CAKE MIX: Make the perfect chocolate caramel treat, a perfect dessert both kids and adults will love
  • QUICK AND EASY: Ready in about 1 minute by simply adding water or milk. After microwaving, just stir, drizzle the caramel topping and serve
  • ENDLESS OPTIONS: Sprinkle with sea salt or chopped nuts after topping
  • HOMEMADE TASTE: The Red Spoon is my promise of great taste, quality, and convenience; This is a product you and your family will enjoy, I guarantee it - Betty Crocker
  • BOX CONTAINS: 4 mix pouches and 4 topping pouches in one 12.5 oz box
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Ingredients

Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), High Fructose Corn Syrup, Chocolate Chips (sugar, chocolate liquor, cocoa butter, soy lecithin, artificial flavor), Sweetened Condensed Milk (milk, sugar), Corn Syrup, Cocoa Processed with Alkali, Hydrogenated Coconut Oil. Contains 2% or less of: Palm and Canola Oil, Modified Corn Starch, Water, Cellulose Powder, Leavening (baking soda, monocalcium phosphate), Whey Protein Isolate, Egg White, Corn Starch, Butter, Salt, Mono and Diglycerides, Soy Lecithin, Whey, Sodium Caseinate, Cellulose Gum, Xanthan Gum, Sodium Stearoyl Lactylate, Disodium Phosphate, Artificial Flavor, Potassium Sorbate (preservative).

Allergy Information

CONTAINS WHEAT, MILK, EGG AND SOY INGREDIENTS.

Nutrition Facts

Serving Size
1 pouch mix + 1 pouch topping (89g)
Amount Per Serving As Packaged Calories
350
% Daily Value
Total Fat  8g10%
Saturated Fat  5g25%
Trans Fat  0g
Cholesterol  < 5mg1%
Sodium  370mg16%
Total Carbohydrate  65g24%
Dietary Fiber  3g12%
Sugars  43g
Incl. 42g Added Sugars  85%
Protein  5g
Calcium  90mg6%
Iron  3.2mg15%
Potassium  250mg6%
Not a significant source of Vitamin and D

Prep Instructions

Important:
KEEP KIDS SAFE! Mug will be VERY HOT.
Do not leave microwave unattended.
Because microwaves cook differently, time is approximate.
Instructions:
You will need:
3 Tablespoons Water or Milk
9- to 12-oz mug
Empty Cake Mix into microwave-safe 9- to 12-oz mug.
Add 3 Tablespoons Water or Milk. Stir until cake mix is well blended, about 30 seconds.
Microwave uncovered on High as directed below or until surface is mostly dry. If necessary, microwave 10 seconds longer.
CAUTION: HOT! Use mug handle to remove from microwave.
Squeeze Topping over cake.
(Do not microwave pouch.)
Let stand 2 minutes to complete cooking.
Microwave Wattage | 700 | 1000 | 1200
Time on HIGH | 1 min 10 sec to 1 min 20 sec | 1 min 5 sec to 1 min 15 sec | 1 min to 1 min 10 sec
High Altitude (3500-6500 ft): No change.
Betty’s Tips
Sprinkle with sea salt after topping.
Sprinkle with chopped nuts after topping.