Advanced

Honey-Balsamic Glazed Roasted Beets and Carrots

Blogger, Julie Van Rosendaal of dinnerwithjulie.com shares a recipe. Just five simple ingredients is all you need to create magical flavor and aroma with roasted beets and carrots.

Get the recipe: Honey-Balsamic Glazed Roasted Beets & Carrots

Write A Comment

Comments

1 - 2 of 2 Comments

Boyd4X said:	Posted: 8/22/2011 10:50 PM
I just made a triple batch as a side dish for a work party. Wow... what a beautiful color and flavor combination. I always enjoyed peeled-n-sliced boiled beets then glazing with honey, but the idea of roasting them with carrots and adding balsamic vinegar to the honey glaze was the missing link. The carrot, beet & honey-balsamic reduction is so rich and full of tangy sweet flavors... it is one of my new healthy favorites. Thanks Julie, and Betty Crocker!

Judyluna said:	Posted: 5/18/2010 4:17 PM
Looks Good

1 - 2 of 2 Comments

Don't miss a single recipe!

Betty Crocker Newsletter

View Current Newsletter

Dinner Made Easy

View Current Newsletter

Bisquick Newsletter

View Current Newsletter

Email Address:

Log Into Your Account

Join Betty Crocker,
Join the Fun.

Create Your Account

Create Your Account

Create Your Account

We're Sorry...

Learn About Member-Exclusive Benefits

Recipes

Send To:

From:

Honey-Balsamic Glazed Roasted Beets and Carrots

Oh no! What's wrong?

Log Into Your Account

Join Betty Crocker, Join the Fun.

Create Your Account

Create Your Account

Create Your Account

We're Sorry...

Learn About Member-Exclusive Benefits

Recipes

Send To:

From:

Honey-Balsamic Glazed Roasted Beets and Carrots

Oh no! What's wrong?

Join Betty Crocker,
Join the Fun.