Reviews & Comments

(3 Ratings)

3 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Zucchini-Corn Gratin

Enjoy this delicious gratin made with zucchini and corn that’s ready in about an hour – perfect for French-style dinner.

Prep: 30 MinTotal: 1 Hr 5 Min

1 - 2 of 2 Reviews

Posted 11/1/2010 7:06:56 PM REPORT ABUSE bas6624 said:

Rating:

Great, if you like squash cass. you will love this. Quick, easy, and cheap.

This reply was: Helpful Inspiring

Posted 4/5/2010 9:56:26 PM REPORT ABUSE bean82597 said:

Rating:

I made this for Easter, and everyone loved it! I added a can of creamed corn and a half of a chopped red pepper. I also omitted the cheese(but by accident). I baked it slowly, at 325 because my ham was in there at the same time, and it came out moist and creamy, and sweet. Even without the cheese, it was good, and I think I will leave it out going forward. I will definitely make this at other times of the year! Great recipe for zucchini and corn.

This reply was: Helpful Inspiring