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Reviews & Comments

Zucchini and Carrots with Fresh Herbs
full spoonfull spoonfull spoonfull spoonempty spoon (11 Ratings)

11 Ratings

5 spoons 36%
4 spoons 36%
3 spoons 18%
2 spoons 9%
1 spoons
Zucchini and Carrots with Fresh Herbs
Tender-crisp veggies sautéed with a buttery herb sauce. Mmm!
Prep: 5 MinTotal: 20 Min
1 - 2 of 2 Reviews
Posted 8/29/2010 9:18:08 PM REPORT ABUSE CateC_BettyCrocker_MOD said:
Rating:
This was a lovely side that brought a nice color to the plate. I had fresh sage, but not fresh dill... so I used fresh basil and parsley instead. Nom, nom, nom.
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:47:16 AM REPORT ABUSE patienceforj said:
Rating:
Nice flavor! In my husband's own words, "You always know how to make vegetables taste good.".....Well Betty Crocker knows how, I just needed a little help!
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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