Reviews & Comments

(38 Ratings)

38 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

White Chocolate Mousse

Spoon it up! Enjoy this elegant dessert by the spoonful. Its creamy, whipped texture and white chocolate flavor are sure to please.

Prep: 20 MinTotal: 2 Hr 20 Min

1 - 5 of 5 Reviews

Posted 9/9/2011 1:51:56 PM REPORT ABUSE Icutice said:

Rating:

This worked out very well for a lunch. I trippled the recipe, yielded 15 too large portions in 12 oz. Martini Glasses (I'd go to a 6-8 oz max. next time, perhaps a medium chocolate cup.) I cut the prep time down by cooling the hot mix in an ice bath. Garnished with a few fresh blackberries for some tartness. Goodwife247, your eggs yolks may not have cooked enough, or your whipped cream was not firm enough. the mousse should stand on a spoon.

This reply was: Helpful Inspiring

Posted 7/8/2011 8:00:33 PM REPORT ABUSE goodwife247 said:

Rating:

It's very delicious and rich! Can someone please tell me what the consistency is supposed to be. I don't think mine was thick enough, it was a little liquid-y. Thanks!!

This reply was: Helpful Inspiring

Posted 1/22/2008 7:13:34 AM REPORT ABUSE dolphin138cd said:

Rating:

Vey Very rich I made it the way it was descibed then made it a different way and I thought it was better. My family liked it both ways but agreed it was to rich.

This reply was: Helpful Inspiring