ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Venison with Plum Sauce

Broil thick, juicy venison steaks that are delicately flavored with an easy plum barbecue sauce.

CLOSE
 (10) 0 Reviews
+

Share

  • Prep Time 50 min
  • Total Time 50 min
  • Servings 6

Ingredients

1
can (16 1/2 oz) purple plums, drained
1
can (6 oz) frozen lemonade concentrate, thawed
1/4
cup butter or margarine
1
small onion, finely chopped (1/4 cup)
1/4
cup chili sauce
1
tablespoon Dijon mustard
6
venison steaks, 1 inch thick (about 4 oz each)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In blender, place plums and lemonade concentrate. Cover and blend on medium speed until smooth; set aside.
  • 2 In 2-quart saucepan, melt butter over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir plum mixture and remaining ingredients into onions. Heat to boiling; reduce heat. Simmer uncovered 15 minutes, stirring occasionally.
  • 3 Set oven control to broil. Grease broiler pan (without rack). Place venison steaks in broiler pan. Spoon 1/2 cup of the plum sauce evenly over venison.
  • 4 Broil venison with tops about 4 inches from heat about 10 minutes or until light brown. Turn venison; spoon 1/2 cup of the plum sauce evenly over venison. Broil about 5 minutes longer or until rare to medium-rare doneness. Heat remaining sauce; serve with venison.

EXPERT TIPS

Expert Tips

Now you can enjoy venison more often than you thought possible. Specialty grocery stores and butcher shops often carry venison from farm-raised sources. The same doneness guidelines used for beef steaks can be used for venison steaks.

For easier cleanup, line the broiler pan with foil.

Get new recipe inspiration every week! Free Newsletters

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
330
(
Calories from Fat
100 ),
% Daily Value
Total Fat
11 g
11 %
(Saturated Fat
6 g,
6 %
),
Cholesterol
115 mg
115 %;
Sodium
270 mg
270 %;
Total Carbohydrate
33 g
33 %
(Dietary Fiber
1 g
1 %
),
Protein
26 g
26 %
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
10%;
Calcium
2%;
Iron
22%;
Exchanges:
2 Fruit; 4 Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.

RATINGS & REVIEWS

Be the first to review this recipe!

© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
Save Money on Your Favorite Brands
when you buy ONE 20 OZ. OR LARGER Original Bisquick® OR Bisquick Heart Smart® Baking Mix, OR 10.6 OZ. ...
when you buy ONE BOX Lucky Charms® cereal
when you buy ONE BOX Reese’s® Puffs® cereal
See All Coupons
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close