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Tomato-Vegetable Stroganoff

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Whether you're highlighting veggies or hiding them, your family will enjoy this quick one-dish meal.

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(49 Ratings)

49 Ratings

5 spoons 51%

4 spoons 27%

3 spoons 10%

2 spoons

1 spoons

Member Reviews (14)

2b497d11-ba0b-452e-ae0a-03187a8829ab

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PREP TIME
5 Min
TOTAL TIME
25 Min
SERVINGS
6

1: lb lean (at least 80%) ground beef

1: box Hamburger Helper® stroganoff

2: cups Green Giant® Valley Fresh Steamers™ frozen cut green beans or Green Giant® Valley Fresh Steamers™ frozen broccoli cuts

1: cup hot water

1: cup milk

1: can (19 oz) Progresso® Vegetable Classics tomato basil soup

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1 In 10-inch skillet, cook beef over medium-high heat, stirring occasionally, until brown; drain.
2 Stir in Sauce Mix, beans, hot water, milk and soup. Heat to boiling. Stir in uncooked Pasta.
3 Reduce heat; cover and simmer 15 minutes, stirring occasionally.

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Expert Tips

Frozen corn is another kid-friendly veggie to use in this quick skillet meal.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 330

(Calories from Fat 110),

Total Fat 12g

(Saturated Fat 4 1/2g,
Trans Fat 1 1/2g),

Cholesterol 55mg;
Sodium 1090mg;
Total Carbohydrate 34g

(Dietary Fiber 3g,
Sugars 11g),

Protein 20g;

Percent Daily Value*:

Vitamin A 15.00%;
Vitamin C 6.00%;
Calcium 10.00%;
Iron 15.00%;

Exchanges:

2 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
0 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 14 Reviews View All

Posted 5/13/2011 4:59:20 PM REPORT ABUSE JacksonsMomma said:

Rating:

I just tried this recipe tonight, and both my husband and my two year old loved it! My son is a very picky eater and I was surprised that he ate it, but he ate two kid-sized helpings! Its a great way to sneak in Veggies to an unsuspecting audience =)

This reply was: Helpful Inspiring

Posted 8/3/2010 9:04:35 PM REPORT ABUSE natalie2181 said:

Rating:

I just try this recipe tonight and my husband really enjoy it. I did mix veggies in mine dish though.

This reply was: Helpful Inspiring

Posted 3/24/2010 7:40:47 PM REPORT ABUSE webmommy said:

Rating:

I substituted Italian diced tomatoes for the tomato soup, used the green beans instead of broccoli, and added a 1-2 tsp of Italian seasoning and this was a hit at our house. My 4 year old was the first to be done! I served it with a lettuce/cucumber/tomato salad and Crescent Rolls. Yummy!

This reply was: Helpful Inspiring