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Reviews & Comments

Texas Turkey Burgers
full spoonfull spoonfull spoonhalf spoonempty spoon (16 Ratings)

16 Ratings

5 spoons 25%
4 spoons 25%
3 spoons 19%
2 spoons 12%
1 spoons 19%
Spicy Tex-Mex flavors deliver superb flavor to ground turkey burgers. Preparation is equally easy whether done under the broiler or on the grill.
Prep: 5 MinTotal: 19 Min
1 - 7 of 7 Reviews
Posted 6/15/2010 7:06:42 PM REPORT ABUSE LndaLu said:
Rating:
Didn't work at ALL!! Could not even fry it like mamwich. Horrible just horrible.
This reply was: Helpful  Inspiring
Posted 7/22/2008 6:41:36 PM REPORT ABUSE yummy123 said:
Rating:
Horrible, did not hold together. I suggest everyone avoid this recipe unless you want mushed meat for dinner.!!!!!!!!!!!!!!!
This reply was: Helpful  Inspiring
Posted 12/19/2007 7:17:14 AM REPORT ABUSE TCarder said:
Rating:
FANTASTIC!! A Fiesta in your mouth! I added a little medium salsa in burgers and on top at the end for a little kick and also added onion & minced garlic. Sliced avocado would be a nice touch as would tomato, lettuce slices, sour cream, black olives, etc. for toppings and onion rolls for buns.
This reply was: Helpful  Inspiring
Posted 11/24/2007 1:44:02 PM REPORT ABUSE thereddragon2g3 said:
Rating:
WONDERFUL! If you take your time and you know what you are doing... it will com out just right :-)
This reply was: Helpful  Inspiring
Posted 4/19/2007 9:49:35 AM REPORT ABUSE yuck said:
Rating:
I like liverwurst. This tasted like a bad batch.
This reply was: Helpful  Inspiring
Posted 8/22/2006 10:41:57 AM REPORT ABUSE utahu said:
Rating:
Good start but needs a little something. Perhaps a thin onion slice on top or sauteed mushrooms. I tried it with the chilis as a topping and with lots of ground black pepper in the meat.
This reply was: Helpful  Inspiring
Posted 6/12/2006 11:43:11 AM REPORT ABUSE Mmm! said:
Rating:
Not that great. :( Okay, but not wonderful.
This reply was: Helpful  Inspiring
1 - 7 of 7 Reviews
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