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Reviews & Comments

Spicy Black Beans and Rice
full spoonfull spoonfull spoonfull spoonempty spoon (19 Ratings)

19 Ratings

5 spoons 32%
4 spoons 26%
3 spoons 37%
2 spoons
1 spoons 5%
From Betty's Soul Food Collection... Rice and beans take a flavor leap forward with garlic and oregano for zip and—to dress things up—diced red bell pepper.
Prep: 20 MinTotal: 20 Min
1 - 6 of 6 Reviews
Posted 8/16/2012 7:43:28 PM REPORT ABUSE Killafee said:
Rating:
I cannot believe how easy and fantastic this dish is!! We've made it twice this week. We actually halve the recipe though just for the two of us. I have NO idea how you would get 12 servings out of the original recipe...and we are very health conscious eaters. I didn't change a single thing, although as we were eating it tonight a light bulb went off and I decided that next time I make this I'll add some fresh diced mango. :) I'm a vegetarian, but my fiance added some shredded chicken to his and couldn't stop raving about it.
This reply was: Helpful  Inspiring
Posted 2/20/2012 9:25:31 PM REPORT ABUSE jennamenna said:
Rating:
We also used brown rice.
This reply was: Helpful  Inspiring
Posted 2/20/2012 9:23:14 PM REPORT ABUSE jennamenna said:
Rating:
Love this! We served it with the Cuban Pork Chops and liked both. We're not big on peppers but I coarsely chopped some cilantro and topped the beans and rice... yummy!
This reply was: Helpful  Inspiring
Posted 1/8/2011 5:27:35 PM REPORT ABUSE TwoPotato said:
Rating:
Really loved this. Only changes I made were using brown rice and I added a little homemade vegetable broth to the combo when it was cooking. Yummy. Thanks!
This reply was: Helpful  Inspiring
Posted 9/12/2010 11:52:12 AM REPORT ABUSE simplylo said:
Rating:
I made this for a dinner party and it was a total hit! I served it on its own, with sour cream and guacamole on the side. It's very flavorful and it's so easy to make, I know it'll become one of my regular recipes!
This reply was: Helpful  Inspiring
Posted 10/9/2009 10:20:42 PM REPORT ABUSE my_3angels said:
Rating:
I made this today and it was easy and flavorful. My eleven year old son cleaned his plate. I added a little green onions along with the red bell pepper and it was wonderful. I made it with shrimp in a butter and garlic sauce and talapia fish.
This reply was: Helpful  Inspiring
1 - 6 of 6 Reviews
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