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Betty Crocker
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Reviews & Comments

Smoky Cheese and Potato Bake
full spoonfull spoonfull spoonfull spoonempty spoon (2 Ratings)

2 Ratings

5 spoons 50%
4 spoons
3 spoons 50%
2 spoons
1 spoons
Enjoy this creamy hash-brown potato side dish slow cooked with Gouda cheese, sour cream and canned mushroom soup - delightful comfort food!
Prep: 10 MinTotal: 6 Hr 10 Min
1 - 2 of 2 Reviews
Posted 9/19/2011 2:46:53 PM REPORT ABUSE tanya-atkinson said:
Rating:
Was hoping for delicious but this was just so-so. Overall my family found it rather bland. Gouda, sour cream, cream soup... none of these are exactly bursting with flavor. On the upside, it was quick and easy to put together and then let the slow cooker do the work. But I doubt we'll be making this one again... it received just mediocre reviews from my household.
This reply was: Helpful  Inspiring
Posted 11/2/2010 10:09:39 PM REPORT ABUSE familycooker said:
Rating:
This recipe was veery delicious. We made it as a side dish. You can really taste all the flavors of the gooda and sour cream. You don't need to add anything or leave anything out.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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