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Slow-Cooker Poppy Seed Chicken

 1 Ratings
1 Comments
  • Prep Time 5 min
  • Total Time 4 hr 5 min
  • Servings 6
  • Save
    738
  • Pinterest
    395
  • Print
    2K

Try this easy recipe of slow-cooked creamy chicken, sprinkled with buttery cracker crumbs for a delicious dinner.

Ingredients

6
boneless skinless chicken breasts (1 1/2 lb)
2
cans (10 3/4 oz each) condensed cream of chicken soup
1
cup milk
1
tablespoon poppy seed
36
round buttery crackers, crushed
1/4
cup butter, melted

Directions

  • 1 Spray 5- to 6-quart slow cooker with cooking spray. Place chicken in slow cooker. In medium bowl, stir soup, milk and poppy seed with whisk; pour over chicken.
  • 2 Cover; cook on High heat setting 1 hour. Reduce heat setting to Low. Cook 3 hours longer.
  • 3 In small bowl, mix cracker crumbs and melted butter, until crumbs are moistened. Sprinkle over chicken just before serving.

Expert Tips

Don’t be tempted to sprinkle on the cracker-crumb mixture while the chicken is in the slow cooker; condensation will make it soggy.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
420
% Daily Value
Total Fat
22g
0%
Saturated Fat
9g
0%
Sodium
1030mg
0%
Total Carbohydrate
23g
0%
Dietary Fiber
2g
0%
Protein
33g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 4 Very Lean Meat; 4 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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