Posted 3/14/2010 4:38:02 PM
this soup was so good. I made this for my parents when they came to visit me and my family for the weekend. Everybody loved it. It was the fastest dinner to make and everyone loved the baby carrots left whole and chopped the celery and onion into large pieces. I also left out the snow peas and added more broth. I served it with rolls and mini saltine crackers. This was very fulling but it was all eaten up. I will defiantly make this again.