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Reviews & Comments

Slow Cooker Bavarian-Style Round Steak with Red Onions and Noodles
full spoonfull spoonfull spoonfull spoonempty spoon (40 Ratings)

40 Ratings

5 spoons 20%
4 spoons 25%
3 spoons 42%
2 spoons 5%
1 spoons 8%
It's easy to bring Old-World flavor to your dinner table! Just turn to savory round steak conveniently prepared in a slow-cooker.
Prep: 10 MinTotal: 8 Hr 10 Min
1 - 4 of 4 Reviews
Posted 9/9/2012 9:29:50 AM REPORT ABUSE DebiLynne said:
Rating:
This is probably one of the tastiest meals I have prepared from here. Because there is not a lot of juice I add butter and parsley to my noodles for flavor.
This reply was: Helpful  Inspiring
Posted 6/25/2012 7:05:36 PM REPORT ABUSE leway said:
Rating:
Easy and very tasty. However, needs more gravey. Added a jar of prepared gravy in and it was great.
This reply was: Helpful  Inspiring
Posted 6/20/2012 6:07:17 PM REPORT ABUSE MixinMolly said:
Rating:
This was wonderful and so easy to put together! I didn't get started till afternoon, so I cooked it on high for 4 hours. Perfect! Might add some baby carrots next time.
This reply was: Helpful  Inspiring
Posted 11/29/2011 7:18:46 PM REPORT ABUSE shelldavis98 said:
Rating:
This was a really good dinner and came together easily because browning the meat was not a requirement. Didn't have cider vinegar so I used white vinegar and the flavor was great. Was expecting more of a gravy, but after looking at the picture again, I can see I shouldn't have expected that. Husband and son also loved it, sure to be a regular in the slow cooker rotation this winter!
This reply was: Helpful  Inspiring
1 - 4 of 4 Reviews
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