Sloppy Joes Italian Style

Garlic, fennel and oregano give sloppy joes their delicious Italian style.

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Prep Time 25 min
Total Time 25 min
Servings 10

Ingredients

1 1/2: lb lean (at least 80%) ground beef

1: medium onion, chopped (1/2 cup)

4: cloves garlic, finely chopped

1: tablespoon fennel seed, if desired

1: teaspoon salt

1/4: teaspoon pepper

1/2: cup dry red wine or nonalcoholic red wine

1: tablespoon packed brown sugar

1: can (28 oz) Muir Glen® organic diced tomatoes, undrained

1: teaspoon dried oregano leaves

10: sandwich buns, split

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Directions

1 In 12-inch nonstick skillet, cook beef, onion and garlic over medium-high heat 8 to 10 minutes, stirring occasionally, until beef is thoroughly cooked and onion is tender; drain. Stir in fennel seed, salt and pepper.
2 Stir in wine, brown sugar, tomatoes and oregano. Heat to boiling. Reduce heat; simmer uncovered about 15 minutes or until mixture is slightly thickened.
3 Spoon mixture into buns.