Scallops with Artichokes and Tomatoes Reviews

Reviews & Comments

(5 Ratings)

5 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Scallops with Artichokes and Tomatoes

A flavorful seafood sauté that’s simple enough to throw together in a time crunch.

Prep: 5 MinTotal: 11 Min

1 - 2 of 2 Reviews

Posted 9/5/2008 8:01:27 PM REPORT ABUSE Alright said:

Rating:

Just finished making and eating....husband and I disappointed. Not flavorful, had to add Tobasco sauce to mine - which I usually never do!! Not planning to make again.

This reply was: Helpful Inspiring

Posted 5/3/2008 2:29:32 PM REPORT ABUSE Birthday Baker said:

Rating:

I made this as a weekday meal. It took no time at all and tasted great. I added a tablespoon of dill and thickened the juices with a little cornstarch. I served it over pasta and it was just delicious. Even the kids liked it. It is so colorful and the flavors all blend together beautifully. Quick, tasty, easy to make and everyone in the family eats it. What more can you ask for!

This reply was: Helpful Inspiring