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Reviews & Comments

Red Velvet Cupcakes with Cream Cheese Filling and Frosting
full spoonfull spoonfull spoonfull spoonempty spoon (53 Ratings)

53 Ratings

5 spoons 34%
4 spoons 26%
3 spoons 25%
2 spoons 6%
1 spoons 9%
Red Velvet Cupcakes with Cream Cheese Filling and Frosting
Creamy frosting doubles as a surprise filling in rich, red velvet cupcakes.
Prep: 50 MinTotal: 1 Hr 25 Min
1 - 10 of 12 Reviews « Previous 1 2 Next » 
Posted 2/4/2013 12:36:14 PM REPORT ABUSE Patti054 said:
Rating:
I have not made these yet but have read all the reviews and alot have asked if 9 cups was a typo. Has anyone answer this question yet?
This reply was: Helpful  Inspiring
Posted 9/23/2012 4:43:51 PM REPORT ABUSE Chro0106 said:
Rating:
THESE CUPCAKES WERE AMAZING. i COOK THEM FOR 16 MINUTES AND THEY WWERE PERECT. THE ONLY CHANGE I MADE WAS THAT I ONLY ADDED FIE CUPS OF POWDERED SUGAR.
This reply was: Helpful  Inspiring
Posted 12/30/2011 12:29:17 PM REPORT ABUSE CookieToddo said:
Rating:
How long do you bake these cupcake??? no mentioning of the time... I haven't made the cupcake yet... so I have to click on it.. will come back and tell you how I or my friends like it.
This reply was: Helpful  Inspiring
Posted 12/22/2011 7:46:31 PM REPORT ABUSE Kel06 said:
Rating:
I baked these cupcakes for work (at Christmas)they were a hit. I thought the 9cups of powder sugar was a typo as well,but I did as the recipe called for (even filling the cupcakes).I had a ton of icing left over,this must be a mistake. We all enjoyed them and I will make them again.
This reply was: Helpful  Inspiring
Posted 7/25/2011 3:49:30 PM REPORT ABUSE girlsavesday said:
Rating:
I use a cream cheese frosting recipe using 12ouces of cream cheese, 13 tablespoons (3/4cup+1 tablespoon) of butter, a tablespoon of vanilla, tablespoon of milk (blend those together) and MAYBE 3 1/2 cups of powdered sugar (blended in 1/2 cup at a time). I can't imagine how thick it would be using 9 cups. Not to mention that much sugar is just going to mask the cream cheese flavor. The recipe I listed is the most amazing cream cheese frosting I have ever had. I never buy the Ready To Serve frostings anymore. If you need enough frosting to use as the filling you could use the 9 cups of sugar but I would double the rest of the ingredients if you want to be able to taste more than just the sugar.
This reply was: Helpful  Inspiring
Posted 7/14/2011 12:11:25 PM REPORT ABUSE Rosann713 said:
Rating:
These are AWESOME! I made them for a picnic and they went immediately. I have made them several times since then at the request of my kids. They are absolutely delicious!
This reply was: Helpful  Inspiring
Posted 2/10/2011 6:32:17 PM REPORT ABUSE rjd1247 said:
Rating:
I made these for my grandson's Christmas party at school and all the children ate them. My grandson asked for them again for Christmas. My dtr-in-law loves Red Velvet Cake and said they were some of the best she had ever had.
This reply was: Helpful  Inspiring
Posted 12/24/2010 4:05:36 PM REPORT ABUSE Ambs007 said:
Rating:
These were best cupcakes I have ever made! They were light and fluffy and the frosting was awesome. I followed the recommendation of using a box of powdered sugar and it came out great. Will be making these again (((:
This reply was: Helpful  Inspiring
Posted 12/22/2010 11:13:34 PM REPORT ABUSE kbaughcum58 said:
Rating:
I just use one box of powered sugar not 9 cups, i'm sure that is a typo
This reply was: Helpful  Inspiring
Posted 12/22/2010 2:01:52 PM REPORT ABUSE lexximesso said:
Rating:
@mamanona, i was wondering the same thing
This reply was: Helpful  Inspiring
1 - 10 of 12 Reviews « Previous 1 2 Next » 
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