ENDECA_EXCLUDE_START
Betty Crocker
Become a Member of Betty's Kitchen
Join FREE  |  Log in
Search
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Reviews & Comments

Potato Latkes
full spoonfull spoonfull spoonfull spoonempty spoon (10 Ratings)

10 Ratings

5 spoons 60%
4 spoons
3 spoons 10%
2 spoons 10%
1 spoons 20%
Potato Latkes
Classic latkes for Hanukkah. Keep the tradition and serve with applesauce or sour cream.
Prep: 40 MinTotal: 40 Min
1 - 5 of 5 Reviews
Posted 11/22/2012 7:13:08 PM REPORT ABUSE Idaho_Mama said:
Rating:
Made these for the hubby and he loved them! A new breakfast item in our household.
This reply was: Helpful  Inspiring
Posted 3/23/2011 3:37:29 PM REPORT ABUSE Brandy2605 said:
Rating:
Loved these pancakes. They are very close to the ones my mother used to make. I cheated tho and used shredded hash brown refrigerated potatoes from the grocery story and mixed the rest of the ingredients into them. I also left out the carrots and used 4 cups of potatoes. Took much less time for a busy family and were very good served with sour cream. Used 2 bags of the potatoes and got 15 pancakes. Thank you for this recipe.
This reply was: Helpful  Inspiring
Posted 11/21/2010 2:17:03 AM REPORT ABUSE dloreto13 said:
Rating:
I'm not Jewish and i totally loveeee this recipe! My friend is Jewish so he would bring me some to school and they are amazing!
This reply was: Helpful  Inspiring
Posted 7/29/2010 4:42:03 PM REPORT ABUSE marsue1 said:
Rating:
my grandmother was ukrainian and she made the very best potato latkes ever. her holidays were so special with russian and ukrainian dishes. her pirogis stuffed with cabbage was my favorite and jellied pigs feet with a side of vinegar. also she picked wild button mushrooms on her property and fried them with onions that were carmelized. her home made borscht was magnificent and I tried to duplicate to no avail. she never wrote anything down so I am going by memory only and try to get ukrainian and russian recipes from cookbooks. It works sometimes.
This reply was: Helpful  Inspiring
Posted 3/27/2010 5:26:50 PM REPORT ABUSE Cronniss said:
Rating:
Everyone loved this recipe! When I made this, no one was sure what to expect from this little patties...and we were wonderfully surprised! We all went back for seconds on them! When following the recipe, be sure to read all the way through it, tho! As you read the recipe it will state to use 2 Tablespoons of the oil to heat the skillet and then to add all of the remaining ingrediants to the potatoes. However, later in the recipe it states to use the remaining oil for frying the patties in the skillet! So...DO NOT add the oil to the potatoes and the rest of the indrediants. If you do, don't worry - they still turn out fine! (hehe)
This reply was: Helpful  Inspiring
1 - 5 of 5 Reviews
© 2013 ®/TM General Mills All Rights Reserved
ENDECA_EXCLUDE_START

Related Content

RECIPES
 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END