Pesto and Roasted-Vegetable Sandwich Loaf Reviews

Reviews & Comments

(9 Ratings)

9 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Pesto and Roasted-Vegetable Sandwich Loaf

Wow your guests with this easy-to-make layered sandwich!

Prep: 45 MinTotal: 2 Hr 20 Min

1 - 3 of 3 Reviews

Posted 12/30/2011 4:51:42 PM REPORT ABUSE fny said:

Rating:

This tastes good but is awful to slice if crusty bread is used. I would recommend cutting the crust off the bread or using soft bread.

This reply was: Helpful Inspiring

Posted 7/13/2009 10:43:09 PM REPORT ABUSE calisweets7 said:

Rating:

OMG this was soooo goood!! I made this for my mother in laws birthday lunch with the girls. They couldnt get over how good it was. I did have to tweak the recipe b/c they can't eat seeds even if they are pureed in pesto. So I decided to try hummus which I had on hand and basil that you can buy in the tube in produce. So I mixed the hummus with a little bit of basil to taste and that took place of the pesto. Really one slice is all you need b.c it is very filling. I highly recommend this and I cut more calories by getting the reduce fat cream cheese and using hummus so BONUS!

This reply was: Helpful Inspiring

Posted 4/20/2008 12:30:36 PM REPORT ABUSE Tyfer said:

Rating:

I think it´s a wonderful idea for my daughter in law´s bridal shower I´m planning. Thank you very much, as always Betty Crocker´s recipes are the best!

Create Your Account

Create Your Account

Create Your Account

We're Sorry...

Recipes

Reviews & Comments

9 Ratings

Oh no! What's wrong?

Related Content

RECIPES