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Recipe

Peanut and Chocolate Chex® Bars (Gluten Free)

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Peanut and Chocolate Chex® Bars (Gluten Free)

Square off with the favorite chocolate and peanut butter combo. It's the perfect lunchbox snack.

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( 5 Ratings)

5 Ratings

5 Stars 80%

4 Stars 20%

3 Stars

2 Stars

1 Stars

Member Reviews ( 5 )

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PREP TIME 15 Min
TOTAL TIME 1 Hr 15 Min
SERVINGS 24

4: cups Chocolate Chex® cereal

1/2: cup salted peanuts

1/2: cup light corn syrup

1/4: cup sugar

1/2: cup creamy peanut butter

1/4: cup candy-coated chocolate candies

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1 Butter bottom and sides of 9-inch square pan, or spray with cooking spray. In large bowl, mix cereal and peanuts.
2 In 1-quart saucepan, heat corn syrup and sugar over medium heat, stirring constantly, just to boiling. Remove from heat; stir in peanut butter until smooth.
3 Pour over cereal mixture in bowl, stirring until evenly coated. Stir in candies. Press firmly in pan. Cool 1 hour. Cut into 6 rows by 4 rows. Store loosely covered.

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Nutrition Information:

1 Serving (1 Bar)

Calories 120

(Calories from Fat 45),

Total Fat 5g

(Saturated Fat 1g,
Trans Fat 0g),

Cholesterol 0mg;
Sodium 75mg;
Total Carbohydrate 15g

(Dietary Fiber 0g,
Sugars 8g),

Protein 3g;

Percent Daily Value*:

Vitamin A 0 %;
Vitamin C 0 %;
Calcium 2 %;
Iron 10 %;

Exchanges:

1 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 5 Reviews View All

Posted 2/19/2012 4:35:48 PM REPORT ABUSE BRB57 said:

Rating:

A family favorite. I have never used Chocolate Chex, but I have most of the others and they always turn out great!! A recipe used on a weekly basis!!!

This reply was: Helpful Inspiring