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Reviews & Comments

Parsley Deviled Eggs
full spoonfull spoonfull spoonfull spoonempty spoon (21 Ratings)

21 Ratings

5 spoons 38%
4 spoons 33%
3 spoons 19%
2 spoons 10%
1 spoons
Parsley Deviled Eggs
It’s everyone’s favorite appetizer with a fresh parsley twist! Whip up a batch anytime you crave a cool, creamy snack.
Prep: 25 MinTotal: 25 Min
1 - 6 of 6 Reviews
Posted 11/14/2010 6:25:00 PM REPORT ABUSE MrsHeredy said:
Rating:
Every time I had tried to make these in the past they went watery. Thanks for this recipe it came out perfect!
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:52:17 AM REPORT ABUSE CateC_BettyCrocker_MOD said:
Rating:
Loved making these! What a great presentation piece for the table.
This reply was: Helpful  Inspiring
Posted 8/9/2007 4:43:17 PM REPORT ABUSE ha said:
Rating:
good food
This reply was: Helpful  Inspiring
Posted 7/2/2007 10:11:33 AM REPORT ABUSE Tilady said:
Rating:
Absolutely Awesome.. I wish I had this recipe a year ago.. But I''m glad I have it now.. Thanks Betty Crocker..
This reply was: Helpful  Inspiring
Posted 5/10/2007 7:35:06 AM REPORT ABUSE george bolden Sr. said:
Rating:
I have always been a fanatic when it comes to the superbtaste of parsley deviled eggs.It goes excellent with most holiday meals.To me this is the prize winner of appetitizers.
This reply was: Helpful  Inspiring
Posted 11/20/2006 7:51:55 AM REPORT ABUSE mickki said:
Rating:
The best ever!!!!!
This reply was: Helpful  Inspiring
1 - 6 of 6 Reviews
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