Reviews & Comments

(9 Ratings)

9 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Oven-Roasted Chicken with New Potatoes

Garnish the ooh's and ahh's when you put this pretty roast chicken on the table, circled by roasted new potatoes drizzled with herbs and olive oil.

Prep: 20 MinTotal: 1 Hr 30 Min

1 - 4 of 4 Reviews

Posted 11/5/2011 4:32:55 PM REPORT ABUSE CookinKatie said:

Rating:

Very good... and easy. I used cooking spray and increased the herbs a bit, for part of the process, to reduce calories. Used half red, half "yellow" potatoes for variety.

This reply was: Helpful Inspiring

Posted 11/5/2011 12:16:52 PM REPORT ABUSE CookinKatie said:

Rating:

Question: very basic but I'm a late bloomer in the kitchen. :) Does anyone know how long I extend the baking time when I am cooking two chickens? Thank you so much.

This reply was: Helpful Inspiring

Posted 4/20/2011 3:06:31 PM REPORT ABUSE Gorjusmom said:

Rating:

Fabulous recipe, and so easy. I have made this three times in the last month and it gets better each time. Tasty and very beautiful meal for a Saturday or Sunday.

This reply was: Helpful Inspiring

Posted 8/27/2010 9:05:16 AM REPORT ABUSE BethWhaley said:

Rating:

Very Tasty! My family ate it up! Ran out of olive oil and had to use vegetable oil but it came out just fine...I also put some of the seasoning inside the cavity of the chicken...it added to the flavor. I will make this again!

This reply was: Helpful Inspiring