Posted 5/23/2009 7:43:21 AM
This cake is very moist, and flavorful. Much easier than a pound cake from scratch if you need a desert in a hurry! I made a glaze for the top with powdered sugar,one half stick softened butter, and one fourth cup orange juice. Simply heat over low , and pour over the warm cake~Easy,and delicious! Will definately make this one again!