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Recipe

One-Pan Pasta and Meatballs

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Betty Crocker's 4-Ingredient Dinners cookbook shares a recipe! Italian night at your house is as easy as this 4-ingredient recipe. Buon appetito!

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( 136 Ratings)

136 Ratings

5 Stars 34%

4 Stars 35%

3 Stars 23%

2 Stars

1 Stars

Member Reviews ( 32 )

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PREP TIME 5 Min
TOTAL TIME 30 Min
SERVINGS 4

1: cup water

1: jar (25.5 oz) Muir Glen® organic pasta sauce (any flavor)

1 1/2: cups uncooked elbow macaroni

20: frozen cooked Italian-style or regular meatballs (1 inch)

1: can (2 1/4 oz) sliced ripe olives, drained

: Grated Parmesan cheese, if desired

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1 In 10-inch skillet, heat water and pasta sauce to boiling. Stir in macaroni, meatballs and olives. Return to boiling.
2 Reduce heat to medium. Cover; cook 15 to 20 minutes, stirring occasionally, until macaroni is tender. Sprinkle with cheese.

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Nutrition Information:

1 Serving (1 Serving)

Calories 790

(Calories from Fat 290 ),

Total Fat 32 g

(Saturated Fat 10 g,

Cholesterol 145 mg;
Sodium 1940 mg;
Total Carbohydrate 92 g

(Dietary Fiber 6 g,

Protein 39 g;

Percent Daily Value*:

Vitamin A 30 %;
Vitamin C 26 %;
Calcium 14 %;
Iron 40 %;

Exchanges:

5 1/2 Starch;
2 Vegetable;
3 High-Fat Meat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 32 Reviews View All

Posted 4/11/2011 12:05:44 PM REPORT ABUSE Mean Jeanne said:

Rating:

Great quick recipe! As I am eating the leftovers for lunch, about one hundred ideas came into my head to change this up. Use ground beef, different noodles, frozen veggies, part alfredo sauce, etc.

This reply was: Helpful Inspiring

Posted 1/12/2011 9:34:44 AM REPORT ABUSE dshoney said:

Rating:

Great recipe! It was so easy to make and it was wonderful! My family loved it!

This reply was: Helpful Inspiring

Posted 1/10/2011 8:26:06 AM REPORT ABUSE celindakay said:

Rating:

This is an awesome recipe and so easy to have all the ingredients at hand. I always have spaghetti sauce and pasta in my pantry. Lately I have beem keeping frozen meatballs on hand too! Keep those recipes coming!!

This reply was: Helpful Inspiring