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Reviews & Comments

New Orleans Praline Brownies
full spoonfull spoonfull spoonfull spoonempty spoon (63 Ratings)

63 Ratings

5 spoons 48%
4 spoons 30%
3 spoons 11%
2 spoons 6%
1 spoons 5%
New Orleans Praline Brownies
Betty Crocker® fudge brownie mix and pecans turn into a delicious brownie - perfect for dessert.
Prep: 25 MinTotal: 2 Hr 10 Min
1 - 10 of 24 Reviews « Previous 1 2 3 Next » 
Posted 5/6/2013 8:40:40 AM REPORT ABUSE Kidsandapig3 said:
Rating:
They were good but I thought the frosting was to grainy. Next time I will try less brown sugar.
This reply was: Helpful  Inspiring
Posted 10/18/2012 10:22:12 PM REPORT ABUSE catlovr said:
Rating:
I made these brownies 3 weeks in a row, once for us to try, once for a family reunion and also for a church picnic. My husband said they were the best brownies he had ever eaten. Received many compliments and requests for the recipe. Making them again tomorrow for a party.
This reply was: Helpful  Inspiring
Posted 8/5/2012 7:08:11 PM REPORT ABUSE shazzam99 said:
Rating:
These are great!!! I always get asked for the recipe.
This reply was: Helpful  Inspiring
Posted 9/16/2011 8:59:27 AM REPORT ABUSE cbenoit1967 said:
Rating:
I tried this recipe last night and it turned out absolutely wonderful. I followed the instructions exactly as written, no deviations. This was a test run for me. Next time I will probably add only a little more pecans. Everyone that tasted these, loved them and will be trying the recipe this weekend
This reply was: Helpful  Inspiring
Posted 9/8/2011 2:49:34 PM REPORT ABUSE hajohnson said:
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I took these to a church picnic and the next morning in church they were voted the 8th deadly sin.
This reply was: Helpful  Inspiring
Posted 4/6/2011 3:06:15 PM REPORT ABUSE shazzam99 said:
Rating:
This is great. many requests for the recipe.
This reply was: Helpful  Inspiring
Posted 1/6/2011 9:06:12 PM REPORT ABUSE RBrown1930 said:
Rating:
Delicious! I have made these numerous times. Can be cut in small squares if too rich. I usually use a fudgy box brownie mix and I always undercook by a few minutes to eliminate the brownies from being too dry. Many of my friends have asked for this recipe and have gotten lots of compliments on them too. Followed the recipe exactly, no salt, didn't notice.
This reply was: Helpful  Inspiring
Posted 11/20/2010 3:57:55 PM REPORT ABUSE chantalb said:
Rating:
I made these for a party and they were amazing. I make a lot of different brownie squares as recipes but this one tops the charts. The topping is such a nice twist of flavor and not to over powering so that the two blend well. This will definately be a keeper and I'm usually pretty picky about what goes into my personal cook book.
This reply was: Helpful  Inspiring
Posted 10/25/2010 12:14:23 PM REPORT ABUSE sweetie919 said:
Rating:
I made these for a party and everyone loved them. They all asked for the recipe. I added 1/4 tsp. of salt since there was no amount listed under ingredients. Have already made again for Bosses' Day. I love them!
This reply was: Helpful  Inspiring
Posted 9/26/2010 1:10:51 PM REPORT ABUSE mamalubear said:
Rating:
Killer good...very sweet though. I love Penuche and this is so like that. I actually liked it better on days 2 and 3. It is like it melded the flavors. It kept very well and the brownie stayed fresh. I did not use nuts in the brownie but definately use them in the topping! Use extra!
This reply was: Helpful  Inspiring
1 - 10 of 24 Reviews « Previous 1 2 3 Next » 
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