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Reviews & Comments

Mini Banana Breads
full spoonfull spoonfull spoonfull spoonfull spoon (36 Ratings)

36 Ratings

5 spoons 69%
4 spoons 19%
3 spoons 8%
2 spoons 3%
1 spoons
Who doesn't love banana bread? This one's mini-sized for simple gift giving.
Prep: 20 MinTotal: 3 Hr
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1 - 10 of 12 Reviews « Previous 1 2 Next » 
Posted 12/30/2011 4:31:47 PM REPORT ABUSE katherineann said:
Rating:
Love it!!
This reply was: Helpful  Inspiring
Posted 11/8/2011 12:54:50 PM REPORT ABUSE clonefrog said:
Rating:
Awesome! My kids and I made this for their teachers on the first day of school. It was so good they all wanted the recipe!
This reply was: Helpful  Inspiring
Posted 6/20/2011 1:43:52 PM REPORT ABUSE FireFly1389 said:
Rating:
My husband liked it a lot. he took one larger loaf to work & it was gone in less then an hour. I add a little cinnamon&sugar to the top
This reply was: Helpful  Inspiring
Posted 8/16/2010 3:53:01 PM REPORT ABUSE donohoe28 said:
Rating:
This is a fantastic recipe! I use all the ingredients listed to make 2 larger breads and they taste WONDERFUL! Made them at least 3 times now and you can't go wrong with this recipe!
This reply was: Helpful  Inspiring
Posted 12/14/2009 10:46:34 AM REPORT ABUSE rocketman12 said:
Rating:
This is the best banana bread EVER!! Hands down there is no comparison!
This reply was: Helpful  Inspiring
Posted 12/2/2008 2:18:10 PM REPORT ABUSE suzqzy said:
Rating:
My daughters favorite banana bread recipe! It's easy and fuss free. No oddball ingredients. I add extra vanilla and lots of pecan pieces in the batter and on top before baking. This is one tasty loaf you love to wrap pretty and share. I love this bread!
This reply was: Helpful  Inspiring
Posted 7/19/2008 12:25:36 PM REPORT ABUSE maicalani said:
Rating:
This banana bread is so yummy and moist. I get major compliments. I did the mini ones for Christmas gifts, but otherwise I just use it for my regular one loaf recipe. Wonderful!
This reply was: Helpful  Inspiring
Posted 1/2/2008 10:22:23 AM REPORT ABUSE Helene Shepherd said:
Rating:
Pans really have to filled to 1/2 full capacity and they do take a little longer to bake than 35 minutes. I used 3.5 bananas, but would try 4 next time. Good flavor as it is though.
This reply was: Helpful  Inspiring
Posted 12/20/2007 7:10:20 PM REPORT ABUSE SpookySusie said:
Rating:
Decided to try this and it was good the first time but I decided to add a couple more banana's and more nuts......all I can say is yum yum!
This reply was: Helpful  Inspiring
Posted 12/16/2007 5:04:18 AM REPORT ABUSE chickpea said:
Rating:
I love this recipe. Since my kids have grown and I still buy bananas like they are still here, this recipe gets used over and over again. My coworkers are the judges who end up eating the results of my overbuying! Clients often bring us baked goods as gifts, and anytime we get banana bread I always hear my coworkers telling one another how much better my bread is. They frequently ask me to bring more. This recipe is moist and tasty. I think the texture is better than other recipes I have tried because of the buttermilk. This recipe and the praise it brings makes banana bread baking such a joy! Thanks Betty Crocker! ( I do tell them I got the recipe from you!)
This reply was: Helpful  Inspiring
1 - 10 of 12 Reviews « Previous 1 2 Next » 
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