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Reviews & Comments

Lemon-Cream Cheese Scones
full spoonfull spoonfull spoonfull spoonhalf spoon (13 Ratings)

13 Ratings

5 spoons 23%
4 spoons 69%
3 spoons 8%
2 spoons
1 spoons
Perfect for afternoon breaks with tea! The rich cream cheese taste of these light, flaky scones is perfectly balanced with a refreshing hint of lemon.
Prep: 15 MinTotal: 33 Min
1 - 7 of 7 Reviews
Posted 9/28/2011 11:32:34 AM REPORT ABUSE Krissecugal said:
Rating:
These were very tasty but had next to no lemon flavor. I even mixed lemon juice into it and still couldn't taste it. Next time I'll go overboard with the lemon and maybe it'll taste like lemon. Overall they were really good just no lemon flavor.
This reply was: Helpful  Inspiring
Posted 12/7/2008 6:40:56 PM REPORT ABUSE ande2713 said:
Rating:
These ended up being very tasty and flaky. I used a little more lemon zest because the earlier comments said it wasn't very strong. I also made a milk/lemon juice/powdered sugar glaze for the top which makes them sweeter. I also split mine up into 12 scones instead of 8.
This reply was: Helpful  Inspiring
Posted 9/6/2008 12:02:26 AM REPORT ABUSE AndzMinx said:
Rating:
These scones were very good and I loved the fact that no heavy cream or half and half were required! The scones weren't very lemony though, next time I will mix lemon juice into the dough instead of just brushing it on top. I would also separate the dough into 12 scones instead of just 8 for a better size for me.
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Posted 4/30/2007 10:08:20 AM REPORT ABUSE lisalmf said:
Rating:
I used reduced-fat cream cheese and skim milk, and they still had a wonderful texture - - moist but slightly crumbly. What a delicious scone recipe!
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Posted 4/6/2007 9:51:10 AM REPORT ABUSE Cynthiamae said:
Rating:
These scones were VERY easy to make,have a great taste, but they are a little dry. I''d suggest adding more butter. I wanted to give them a "fancy" name, but I could only think of "Lemony Snicket Scones." I don''t even know if you could use that!
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Posted 1/4/2007 9:31:56 AM REPORT ABUSE cook122 said:
Rating:
This recipe had a great taste of lemon to it, with a slight hint of cream cheese that made it amazing! It was very simple to make, except that I kind of drizzled/poured the lemon juice on top of the scones instead of brushing it, which caused the bottoms to be burnt from the juice.
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Posted 9/18/2006 8:35:31 AM REPORT ABUSE Lemony Treat!! said:
Rating:
If you like lemons, you''ll love this...It was the perfect combination of tart and creaminess.And as always so simple to make. You''ll sure to love this one!
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1 - 7 of 7 Reviews
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