Lemon juice and peel in the frosting impart even more refreshing flavor to a simple, yet satisfying cake.
SAVE ON THIS RECIPE!
Take this great cake to a potluck, graduation party or picnic. For a large event, cut the cake into 48 small squares and serve in little paper baking cups.
Buttermilk is the not-so-secret ingredient to this moist, tasty cake.
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