Lemon Buttercream Frosting

  • Prep Time 10 min
  • Total Time 10 min
  • Servings 12

Ingredients

Ingredients

3
cups powdered sugar
1/3
cups butter or margarine, softened
3
tablespoons lemon juice
1/2
teaspoon grated lemon peel

Directions

Directions

  • 1 Beat butter, lemon peel and lemon juice in medium bowl with electric mixer on medium speed 30 seconds. Gradually beat in powdered sugar. Beat 2 to minutes longer or until light and fluffy.

Notes










Tips

 

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
161.1
% Daily Value
Total Fat
5.1g
8%
Saturated Fat
3.2g
16%
Cholesterol
13.6mg
4%
Sodium
1.3mg
0%
Total Carbohydrate
29.8g
10%
Dietary Fiber
0.0g
0%
Sugars
29.0g
Protein
0.1g
% Daily Value*:
Vitamin C
2.40%
2%
Calcium
0.20%
0%
Iron
0.10%
0%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.