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Reviews & Comments

Italian Sausage Lasagna
full spoonfull spoonfull spoonfull spoonfull spoon (121 Ratings)

121 Ratings

5 spoons 70%
4 spoons 16%
3 spoons 6%
2 spoons 2%
1 spoons 6%
Italian Sausage Lasagna
No need to buy frozen lasagna when you have this much-loved recipe on hand.
Prep: 1 Hr 10 MinTotal: 2 Hr 10 Min
1 - 10 of 45 Reviews « Previous 1 2 3 4 5 Next » 
Posted 4/7/2013 8:42:59 PM REPORT ABUSE CJPink said:
Rating:
I made this recipe for my boyfriend & he loved it! It's super easy to do & it has a great flavor without overdoing it. I added more cheese than the recipe calls for, but it was yummy! Also, I might add a little more meat too next time, but it was overall a great recipe. I highly recommend it!
This reply was: Helpful  Inspiring
Posted 4/5/2013 2:57:10 PM REPORT ABUSE Cheryl_the-new-cook said:
Rating:
Great recipe! Made it last night and my boyfriend loved it. His only comment (and I tend to agree)....it seemed a little on the dry side after cooking. When we ate the leftovers today, we added some pasta sauce and loved it even more. I think the recipe should include mixing in some pasta sauce in the mix to moisten it up a bit more. I think next time...when I spread sauce mixture, I'm also going to spread some pasta sauce in each layer.
This reply was: Helpful  Inspiring
Posted 1/17/2013 6:38:38 PM REPORT ABUSE cookbush said:
Rating:
This is the absolute best lasagna recipe ever!! I will never try another recipe, the only thing I do to spice it up is add a can of rotel tomatoes. My husband and I LOVE it and even the kids like the left overs :)
This reply was: Helpful  Inspiring
Posted 8/29/2012 9:40:57 PM REPORT ABUSE routhiers said:
Rating:
Sounds great! I am making this soon, but I have a few questions...If not cooking the noodles and adding milk and cooking longer as Steja said, how much milk do you add? Are the noodles still soft? Also if adding spinach or other vegies like sharonj suggested, how much? frozen or fresh? I am new to cooking still so have to follow recipes to the t so I know what to do and get. Thanks! love this site!
This reply was: Helpful  Inspiring
Posted 5/13/2012 8:41:48 PM REPORT ABUSE siobhanm said:
Rating:
This was my first time making lasagna and it came out great. Now there is another thing I can add to my recipe. The hubby loves it as well..
This reply was: Helpful  Inspiring
Posted 4/21/2012 10:03:32 AM REPORT ABUSE Steja said:
Rating:
Made this last night (with homemade italian sausage) and it was awesome. Thanks!!! For all of those that want to make this with uncooked lasagna noodles (which is what i did), just add some milk to the ricotta cheese to make it more fluid and let the lasagna cook covered for 10 minutes longer than it says in the recipe.
This reply was: Helpful  Inspiring
Posted 4/9/2012 6:35:51 PM REPORT ABUSE sharonj430 said:
Rating:
An excellent basic lasagna. It is very easy to make and, of course, easy to add any extra vegetables you may like (had to have spinach in mine). This recipe is definitely a keeper.
This reply was: Helpful  Inspiring
Posted 2/22/2012 10:28:47 AM REPORT ABUSE Halal_Cook89 said:
Rating:
This is the first lasagna recipe I ever tried, now I make it all the time! My husband and his family absolutely love it! I use minced chicken for the meat part, and add an egg and some spinach to the cheese mixture. So yummy.
This reply was: Helpful  Inspiring
Posted 2/16/2012 6:56:37 AM REPORT ABUSE gutpyle1 said:
Rating:
The reviews look great! Can't wait to make it!
This reply was: Helpful  Inspiring
Posted 12/11/2011 12:31:53 PM REPORT ABUSE frommn said:
Rating:
This was one of the easiest recipes and was very good. I added some mushrooms and used sausage and ground beef. Been trying to come up with different meals this was a good change. Thanks Betty!
This reply was: Helpful  Inspiring
1 - 10 of 45 Reviews « Previous 1 2 3 4 5 Next » 
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