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Healthified Skillet Lasagna

Healthified Skillet Lasagna

57% less fat • 56% less sat fat • 29% fewer calories than the original recipe. Lasagna in a skillet? Why not? You can go from cupboard to table in 30 minutes with this quick-fix version of an all-time favorite.

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( 38 Ratings)

38 Ratings

5 Stars 37%

4 Stars 21%

3 Stars 24%

2 Stars 16%

1 Stars 3%

Member Reviews ( 6 )
b427dc6e-0519-4678-b729-31a3d909d4b7
  • PREP TIME 30 Min
  • TOTAL TIME 30 Min
  • SERVINGS 6

 

1
lb extra-lean (at least 93%) ground beef
1
small onion, chopped (1/3 cup)
2
cloves garlic, finely chopped
1
jar (25.5 oz) Muir Glen® organic Italian herb pasta sauce
1 1/2
cups water
1
tablespoon ketchup
3
cups (6 oz) uncooked mini-lasagna noodles (mafalda)
1/2
cup chopped green bell pepper
1
teaspoon dried basil leaves
1
cup shredded reduced-fat Italian cheese blend (4 oz)
  • 1 In 12-inch nonstick skillet, cook ground beef, onion and garlic over medium-high heat for 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
  • 2 Stir in remaining ingredients except cheese. Heat to boiling. Reduce heat to low; simmer uncovered 10 to 12 minutes, stirring occasionally. Sprinkle with cheese.
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Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 330
    • (Calories from Fat 70),
  • Total Fat 8g
    • (Saturated Fat 3 1/2g,
    • Trans Fat 0g),
  • Cholesterol 50mg;
  • Sodium 530mg;
  • Total Carbohydrate 38g
    • (Dietary Fiber 4g,
    • Sugars 7g),
  • Protein 27g;
Percent Daily Value*:
  • Vitamin A 20 %;
  • Vitamin C 15 %;
  • Calcium 15 %;
  • Iron 25 %;
Exchanges:
  • 2 Starch;
  • 0 Fruit;
  • 1/2 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 3 Lean Meat;
  • 0 High-Fat Meat;
  • 0 Fat;
Carbohydrate Choices:
  • 2 1/2;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 6 Reviews View All
Posted 5/25/2012 2:05:45 PM REPORT ABUSE laceyv said:
Rating:
It tastes pretty good and is easy to make. I used basil and italian seasoning and still felt it was lacking something though.
This reply was: Helpful  Inspiring
Posted 10/23/2011 3:27:55 PM REPORT ABUSE onethriftymomma said:
Rating:
This was good but was more like glorified spaghetti than lasagna.
This reply was: Helpful  Inspiring
Posted 1/25/2011 5:30:54 PM REPORT ABUSE JLaShae28 said:
Rating:
Very yummy! My noodles would not cook fully in the allotted time though. I had to cook it an extra 15 minutes to get them to stop being so chewy. It may be because I couldn't find the mini lasagna noodles and instead used farfalle noodles instead. Very easy dish to make and my kids loved it. We will definitely make it again. Plenty of leftovers too.
This reply was: Helpful  Inspiring
1 - 3 of 6 Reviews View All
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