Ham and Cheese Pull Apart Biscuits

  • Prep Time 15 min
  • Total Time 30 min
  • Servings 8

Ingredients

Ingredients

1
can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Original or Buttermilk biscuits
2
tablespoons spicy brown mustard
4
slices American cheese, quartered
4
slices deli ham, quartered

Directions

Directions

  • 1 Heat oven to 375°F. Spray 9 regular-size muffin cups with cooking spray.
  • 2 Separate dough into 8 biscuits; cut each biscuit in half crosswise, making 2 thin dough rounds. Brush mustard evenly on 1 side of each dough round. On mustard side of 8 of the rounds, place 2 cheese quarters and 2 ham quarters; top each with second dough round, mustard side down.
  • 3 Place filled biscuits in muffin cups, edges facing toward bottom of cup; gently fan out edges.
  • 4 Bake 12 to 15 minutes or until golden brown. Serve warm.

Notes










Tips

Expert Tips

Try deli turkey or a different kind of cheese…and your favorite type of mustard.

Serve these rolls warm so the cheese is still slightly gooey.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
209.2
% Daily Value
Total Fat
7.4g
11%
Saturated Fat
3.0g
15%
Cholesterol
14.7mg
5%
Sodium
780.9mg
32%
Potassium
84.0mg
2%
Total Carbohydrate
28.5g
10%
Dietary Fiber
0.3g
1%
Sugars
5.0g
Protein
8.5g
% Daily Value*:
Vitamin C
1%
1%
Calcium
5.80%
6%
Iron
7.60%
8%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.