Skip to Content
Menu

Halloween Gummy Worm Punch

  • Save Recipe
  • Prep 10 min
  • Total 6 hr 10 min
  • Servings 14
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to Make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Need a party beverage for your October bash? This Halloween Gummy Worm Punch is sure to be a hit! A fruit-flavored ice ring keeps the punch cold without diluting the fabulous flavor. We'll be serving this Halloween punch with gummy worms all month long—and maybe beyond, if we're being honest!
Updated Aug 18, 2022
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

  • 1 cup gummy candy worms
  • 4 cups green berry rush kiwi-strawberry fruit punch (from 128-oz container)
  • 3 cans (12 oz each) orange-flavored carbonated beverage
  • 3 cans (12 oz each) grape-flavored carbonated beverage
  • 1 can (11.5 oz) frozen grape juice concentrate, thawed

Steps

  • 1
    In bottom of 6-cup ring mold, scatter most of candy worms. Pour fruit punch over candy, filling to within 1 inch of top (candy worms will float to top). Place remaining candy worms over edge of mold. Freeze 5 to 6 hours or until solid.
  • 2
    Just before serving, in 3-quart or larger punch bowl, mix both carbonated beverages and thawed juice concentrate.
  • 3
    Dip outside of ring mold in hot water until ice ring is loosened. Remove ice ring; place in punch so gummy worms are visible.

Tips from the Betty Crocker Kitchens

  • tip 1
    To get a head start on your Gummy Worm Punch, make the ice ring up to a week before your party. Refrigerate carbonated beverages the morning of the party so they're cold when you prepare the punch.
  • tip 2
    Garnish glasses with additional gummy worms candy for more Halloween fun.
  • tip 3
    No ring pan? Sub in a 6-cup Bundt pan instead—just be sure that the pan fits inside your punch bowl before filling and continuing with this Halloween Gummy Worm Punch recipe.

Nutrition

190 Calories, 0g Total Fat, 0g Protein, 48g Total Carbohydrate, 44g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
190
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
40mg
2%
Potassium
40mg
1%
Total Carbohydrate
48g
16%
Dietary Fiber
0g
0%
Sugars
44g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
60%
60%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
0 Starch; 1 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved
< div class="recipeContentBottom">