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Reviews & Comments

Greek Beef and Orzo
full spoonfull spoonfull spoonfull spoonhalf spoon (26 Ratings)

26 Ratings

5 spoons 50%
4 spoons 31%
3 spoons 19%
2 spoons
1 spoons
Greek Beef and Orzo
The coolness of the yogurt nicely complements the spiciness in this Mediterranean dish.
Prep: 5 MinTotal: 23 Min
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1 - 10 of 14 Reviews « Previous 1 2 Next » 
Posted 11/16/2011 8:10:23 AM REPORT ABUSE lemonsandlove said:
Rating:
This was better than I thought it would be. I wouldn't really call it Greek...it was more like a healthy and tastier hamburger helper. I use turkey instead of beef and I added in a little lemon pepper and oregano. I also stirred in a wedge of Laughing Cow garlic and herb cheese in place of yogurt (I didn't have any on hand). It came out great!
This reply was: Helpful  Inspiring
Posted 8/2/2011 7:18:07 PM REPORT ABUSE cnmsk25 said:
Rating:
Just made this with ground turkey instead of beef, and it turned out great!
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Posted 2/2/2011 11:20:21 AM REPORT ABUSE Buffalo Sue said:
Rating:
Made this last night and it was incredible! I made three changes, one was to add some spinach about 3 minutes before it was done, then top it with some feta cheese and add some Greek seasoning to the yogurt. Hubby said he could eat it a couple times a week. Incredible!
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Posted 11/15/2010 9:01:43 AM REPORT ABUSE Mrs. Lopez said:
Rating:
I have made this dish twice now and have gotten great reviews from my family. Keep this one handy...it is easy...super fast and always delicious.
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Posted 9/13/2010 1:22:29 PM REPORT ABUSE Nyx219 said:
Rating:
This was a fantastic meal! My picky 3 year old loved it, which says a lot. We forgot to buy pita bread, but we did have tortillas on hand. It works beautifully as a "burrito" of sorts. I imagine pita bread would be better, however. If you double or triple the recipe, this keeps well as leftovers for a few days of lunches, also. I've made this to the letter 3 times now, and I think the next time I make it, I may add onions. Overall, this is very quick, easy, and flavorful.
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Posted 9/1/2009 1:41:23 PM REPORT ABUSE Kaboodall said:
Rating:
I haven't made this yet, but it looks very yummy! I think instead of the red pepper I may use "spicy" Italian saugage along with the beef and then do like some of the others and maybe add some zuccini, mushrooms, and onions.
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Posted 8/11/2009 8:45:47 AM REPORT ABUSE mabehr said:
Rating:
This was so quick and tasty, but I wouldn't really say it was very "Greek" tasting. I added diced onions and peppers to the beef as it was browning, and used sour cream instead of yogurt. We ate it with a side of grilled pita bread and grilled zucchini. My kids (15 &12) loved it and licked their plates clean. Next time I will add some Greek seasoning also.
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Posted 6/1/2009 11:57:01 AM REPORT ABUSE dejrfan said:
Rating:
This is very good. I did put my own touch to it. I added green pepper, onion, crushed red pepper flakes, & garlic as the meat cooked. Then, I added a little beef broth as the orzo cooked. After plating, I added freshly grated Parmesan cheese & chives. Will make again.
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Posted 6/1/2009 11:50:49 AM REPORT ABUSE l8dflyer said:
Rating:
Very tasty! Added some Provance spices and red pepper flakes instead of cayene. My husband had seconds and with the little bit that was left over he will have a nice lunch today. I will be keeping this recipe around for quick meals. Served applesauce and green beans with it and it was delicious!
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Posted 6/1/2009 11:50:00 AM REPORT ABUSE mac6140 said:
Rating:
I haven't tried this yet but it looks great. I think instead of ground beef I would use either sliced round steak or beef cut into bite size squares. I think this would also be easily adaptable for crock pot cooking for a easy meal. I like the comment about adding additional vegies (bell peppers, onions, etc.)
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1 - 10 of 14 Reviews « Previous 1 2 Next » 
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