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Glazed Almond Sugar Cookies

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  • Prep 20 min
  • Total 45 min
  • Servings 40
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Need a new holiday cookie? Whip up this tasty sugar cookie with loads of almond flavoring.
Updated Nov 1, 2012
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Ingredients

  • Reynolds™ Parchment Paper
  • 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix
  • 1/2 cup butter or margarine, softened
  • 1/2 cup chopped slivered almonds
  • 1/2 teaspoon almond extract
  • 1 egg
  • 2 cups powdered sugar
  • 1/4 teaspoon almond extract
  • 3 to 7 teaspoons half and half or milk
  • 1/3 cup almond slices, toasted if desired

Steps

  • 1
    Make cookie dough by blending cookie mix, butter, almonds, extract and egg until soft dough forms.
  • 2
    Roll dough into about 40 (1-inch) balls. Place about 2 inches apart on Reynolds Parchment Paper lined cookie sheets. Bake at 375°F 7 to 9 minutes or until set. Cool; place cookies on cooling racks. Cool completely.
  • 3
    In small bowl, stir powdered sugar, 1/4 teaspoon extract and just enough milk until glaze is spreadable but thick. Spread glaze onto each cookie; top with 3 almond slices.

Tips from the Betty Crocker Kitchens

  • tip 1
    Place food directly on Reynolds® Parchment Paper and bake as directed. Treats will bake evenly and release from paper with ease. Plus, because you're baking right on the paper, clean-up is a breeze.
  • tip 2
    To toast almond slices, place them on a baking sheet and bake at 375°F for 5 to 7 minutes or until light golden brown.

Nutrition

110 Calories, 5g Total Fat, 1g Protein, 16g Total Carbohydrate, 11g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
110
Calories from Fat
45
Total Fat
5g
7%
Saturated Fat
2g
9%
Trans Fat
1/2g
Cholesterol
10mg
4%
Sodium
55mg
2%
Potassium
25mg
1%
Total Carbohydrate
16g
5%
Dietary Fiber
0g
0%
Sugars
11g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
  • Reynolds® is a trademark of Reynolds Consumer Products Inc.
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