Chili sauce adds a slightly sweet touch to this potato-topped meat and veggie pie.
SAVE ON THIS RECIPE!
Shepherd’s pie is a dish of cooked ground or diced meat mixed with gravy and vegetables and topped with mashed potatoes. Originally made with lamb or mutton, it was created as an economical way to use leftover meat.
For a heartier flavor, use sliced portabella mushrooms instead of regular white mushrooms.
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