Posted 12/21/2011 12:15:06 PM
While these are really tasty cookies, there are some things about the recipe that are way off. Adding 1/2 cup of flour was WAAAY too much and the dough was so dry and crumbly I had to add milk for more mosture. Next time I will cut the flour down to 1/4 cup. The icing with only 1-1/2 tsps milk added was far too thick. I had to add much more, to come close to making it able to drizzle. After doing both of these, they turned out perfect. So warning about the amount of flour and milk!