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Reviews & Comments

Easy Spanish Rice (<I>lighter recipe</I>)
full spoonfull spoonfull spoonfull spoonempty spoon (33 Ratings)

33 Ratings

5 spoons 45%
4 spoons 33%
3 spoons 12%
2 spoons 3%
1 spoons 6%
A flavorful side dish to serve with your favorite Mexican foods!
Prep: 5 MinTotal: 40 Min
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1 - 9 of 9 Reviews
Posted 9/17/2012 8:52:44 AM REPORT ABUSE TheVegeterian said:
Rating:
I used enchilada sauce instead of the tomato sauce and replaced red chilli powder with Hot and Spicy Taco Seasoning. It came out amazing and hubby and I both loved it!
This reply was: Helpful  Inspiring
Posted 3/28/2011 9:05:38 AM REPORT ABUSE kimnala said:
Rating:
Very easy...Very good.......family loved it....Will be a regular dish!!
This reply was: Helpful  Inspiring
Posted 8/2/2010 12:47:50 PM REPORT ABUSE Wooki said:
Rating:
It was easy and good.I will make it again.Will add more spice.
This reply was: Helpful  Inspiring
Posted 4/18/2010 6:01:50 PM REPORT ABUSE nikkiw519 said:
Rating:
It was pretty good, but needed a little something extra. I put in more chili powder,and garlic powder than called for I also added cilantro, it was decent but not amazing. The beef taco rice on this site is much much better.
This reply was: Helpful  Inspiring
Posted 11/10/2009 11:59:31 PM REPORT ABUSE MamaTheCook said:
Rating:
It was ok seeing that I really dont like spanish rice but I add cilantro for more flavor.
This reply was: Helpful  Inspiring
Posted 6/11/2009 1:02:38 PM REPORT ABUSE sweetsaira3 said:
Rating:
My husbands birthday was on Monday so I made him a big o mexican dinner. This recipe was one thing I made. It was perfect he loved it and everyone that eat some loved it too.
This reply was: Helpful  Inspiring
Posted 10/12/2008 10:20:38 AM REPORT ABUSE s_roachy said:
Rating:
Good, easy, but a little bland. Would make again but add something more for spice.
This reply was: Helpful  Inspiring
Posted 10/12/2008 10:20:38 AM REPORT ABUSE s_roachy said:
Rating:
Good, easy, but a little bland. Would make again but add something more for spice.
This reply was: Helpful  Inspiring
Posted 3/13/2006 11:08:53 AM REPORT ABUSE Lori L said:
Rating:
My family has been eating this recipe for years. As someone who doesn''t like chunks of tomatoes in spanish rice, this recipe is perfect. The flavors all blend in perfect. The lighter version we make cuts back on fat but still tastes great. Adding leftover taco meat to the rice makes a great meal the next day.
This reply was: Helpful  Inspiring
1 - 9 of 9 Reviews
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