Posted 8/14/2010 9:07:10 PM
This was easy with pre-cut stew beef, baby carrots and frozen beans. I would call this more of a soup than a stew. Flavorful and simple. I'm not sure why, but the stew beef, although quite pricey, actually tasted a bit dry. Lots of juice in the broth and veggies, but the beef didn't seem to retain the flavor. I would try this again, but I would try a different cut of meat.