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Betty Crocker
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Reviews & Comments

Easy Pineapple Upside-Down Cake
full spoonfull spoonfull spoonfull spoonfull spoon (291 Ratings)

291 Ratings

5 spoons 79%
4 spoons 12%
3 spoons 5%
2 spoons 2%
1 spoons 2%
Easy Pineapple Upside-Down Cake
This classic favorite has made a comeback, and it's easier than ever to make when using a cake mix.
Prep: 15 MinTotal: 1 Hr 50 Min
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1 - 10 of 139 Reviews « Previous 1 2 3 4 5  ... Next » 
Posted 5/21/2012 2:18:10 PM REPORT ABUSE Bettyhann said:
Rating:
I just prepared this recipe to celebrate the birthday of a good friend and it turned out beautifully and delicious. I would like to also say that prior to prepare this recipe I baked one from scratch from a "famous" TV chef and the recipe was a total flop and I had to trow it away uncooked. I was in the brink of tears, but I remember my good friend always reliable Betty Crocker...and good enough she got a home run for me!!! Thanks a lot!!! from your forever friend
This reply was: Helpful  Inspiring
Posted 5/14/2012 9:19:58 AM REPORT ABUSE colinpk said:
Rating:
I brought this to a Mother's Day picnic and I was disappointed that there were no left-overs for me to take home. I'll have to make it again so I can have it all to myself!
This reply was: Helpful  Inspiring
Posted 4/7/2012 6:06:01 PM REPORT ABUSE Hevans1944 said:
Rating:
I have been making this recipe for years, but it never occured to me, until I saw the picture on this web site, to think "outside the pineapple rings" and place the extra Maraschino cherries in the spaces between the rings! I just assumed I had to eat them separately. BTW, this is really good comfort food, and so easy to make too.
This reply was: Helpful  Inspiring
Posted 3/25/2012 9:11:27 AM REPORT ABUSE Magoogle said:
Rating:
This cake turned out soo good! And it even looked loke the picture! Will be making it again!
This reply was: Helpful  Inspiring
Posted 3/23/2012 3:03:02 PM REPORT ABUSE Costumesandcakes said:
Rating:
This cake is great, but I'd have to recommend using light brown sugar rather than dark brown, it's prettier that way. Take my word for it.
This reply was: Helpful  Inspiring
Posted 3/20/2012 5:06:56 PM REPORT ABUSE CAKEEEEEE said:
Rating:
AMAAAAAAAAAAAAAAAZZZZZIIIIIIIIIIIINNNNNNNNNNNNNNNNGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGG
This reply was: Helpful  Inspiring
Posted 3/18/2012 11:47:11 AM REPORT ABUSE Kandlegirl said:
Rating:
This is my first time making a pineapple upside down cake & it looks just like the picture, but most importantly, it tasted fanastic, I was soooo pleased! Made it for my brother who said he'll never eat store bought again. Thanks Betty for creating an easy, tasty recipe!
This reply was: Helpful  Inspiring
Posted 2/1/2012 8:32:16 AM REPORT ABUSE Ash5390 said:
Rating:
This is a really great cake it's so simple but awesome.
This reply was: Helpful  Inspiring
Posted 1/31/2012 6:42:07 PM REPORT ABUSE Haleydacumos said:
Rating:
Can you use this recipe for cupcakes ?
This reply was: Helpful  Inspiring
Posted 1/21/2012 6:44:07 PM REPORT ABUSE annereno said:
Rating:
This was so easy. I lessened the sugar a little by using the Splenda Brown Sugar mix. It still tasted awesome.
This reply was: Helpful  Inspiring
1 - 10 of 139 Reviews « Previous 1 2 3 4 5  ... Next » 
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