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Reviews & Comments

Easy Baked Chicken and Potato Dinner for Two
full spoonfull spoonfull spoonfull spoonempty spoon (154 Ratings)

154 Ratings

5 spoons 47%
4 spoons 30%
3 spoons 12%
2 spoons 7%
1 spoons 4%
This baked dish brings home all the flavors of a roast chicken with vegetables, and it makes just enough for two.
Prep: 20 MinTotal: 1 Hr
1 - 10 of 40 Reviews « Previous 1 2 3 4 Next » 
Posted 12/12/2012 9:07:48 PM REPORT ABUSE Terrydross said:
Rating:
Excellent! Relatively quick, fairly easy and scrumptious! I used sweet potato wedges w/paprika and cinnamon i/o white potatos. Oh boy!
This reply was: Helpful  Inspiring
Posted 9/21/2012 8:43:17 AM REPORT ABUSE mrjhunt said:
Rating:
This was moist and delicious.
This reply was: Helpful  Inspiring
Posted 7/25/2012 9:12:49 AM REPORT ABUSE gcsgirl said:
Rating:
This dish was really good.I did pre-bake the potatoes in the microwave (thanks to the reviews I read) it turned out very tasty.
This reply was: Helpful  Inspiring
Posted 5/27/2012 9:54:42 PM REPORT ABUSE rbsivley said:
Rating:
I made this again today. I used thighs instead of breast and cut the potatoes smaller to ensure they were cooked thru.
This reply was: Helpful  Inspiring
Posted 2/7/2012 11:32:40 PM REPORT ABUSE thatonechick182 said:
Rating:
Wow this was a great recipe. In case anyone is wondering, its is still good if you only have yellow mustard. Also its important to boil the potatos prior to baking or the recipe wont work. I will definitly be making this one again. Oops almost forgot, I added a little white gravy at the end to moisten it up, which was perfect, gave it a little morning breakfast feel!
This reply was: Helpful  Inspiring
Posted 12/23/2011 6:31:48 AM REPORT ABUSE mpmoore said:
Rating:
My Family loves this. My 19 yrs old goes" what is on this it is really good it nice tohave some food with flavor" normally I don't cook with salt or pepper due to health issues.
This reply was: Helpful  Inspiring
Posted 12/1/2011 8:30:45 AM REPORT ABUSE shirlsew said:
Rating:
This is simple, quick, and healthy. I used panko bread crumbs in which I added about 1 tsp. Italian seasoning. Also, to ensure the potatoes being done when the chicken was, I put the whole little potatoes in the microwave for about 5 minutes, to start their cooking, then I quartered them. I also added fresh garlic slivers to the vegie mix! Terrific flavors! Next time I will try added blanched baby carrots or some broccoli to the middle vegie mixture.
This reply was: Helpful  Inspiring
Posted 12/1/2011 8:11:06 AM REPORT ABUSE shirlsew said:
Rating:
This is simple, quick, and healthy. I used panko bread crumbs in which I added about 1 tsp. Italian seasoning. Also, to ensure the potatoes being done when the chicken was, I put the whole little potatoes in the microwave for about 5 minutes, to start their cooking, then I quartered them. I also added fresh garlic slivers to the vegie mix! Terrific flavors! Next time I will try added blanched baby carrots or some broccoli to the middle vegie mixture.
This reply was: Helpful  Inspiring
Posted 10/3/2011 9:31:06 PM REPORT ABUSE MzDimpleFace said:
Rating:
Me and my boyfriend loved this recipe!!! The Dijon mustard was an excellent flavor for both my veggies and chicken.
This reply was: Helpful  Inspiring
Posted 9/5/2011 11:15:45 PM REPORT ABUSE Jezebel215 said:
Rating:
This dish lacked flavor and texture. I waited the potatoes out to try to get them done, and like other reviewers, I just wound up having to endure tough under done potatoes. The chicken was a little dry, and overall, the dish just had no flavor (And I used the BEST Dijon mustard.) I will not be making this dish again. I do, however, appreciate recipes aimed towards 2 people vs 4. So Kudos on that :)
This reply was: Helpful  Inspiring
1 - 10 of 40 Reviews « Previous 1 2 3 4 Next » 
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